Chocolate Avocado Pudding

Ingredients

• 1½ ripe avocados, peeled and flesh removed from pit
• 1/3 cup cocoa powder (unsweetened)
• 1/3 cup pure maple syrup or honey
• ¼ cup coconut milk (or other non-dairy milk)
• 2 tsp. vanilla

Directions

1. Place all ingredients in blender or food processor, blend until smooth. Serve immediately.

Serves 2.

Nutrition Information: 468 kcals, 57 g carbohydrates, 14 g fiber, 6 g protein, 24 g fat, 5 g saturated fat, 0 mg cholesterol, 25 mg sodium

Recipe from www.californiaavocado.com